High Quality Amaundana zouma rasipiberi Diced
Mafotokozedwe Akatundu
Zipatso zouma zouma (2-6mm). Amaundana zouma 100% zotsekemera, zakupsa za raspberries. Kuumitsa kozizira kumachotsa madzi pachipatso ndikusunga zakudya zomwe zili bwino. 100g ya raspberries zowumitsidwa ndi kuzizira zimakhala ndi kukoma kofanana ndi pafupifupi 1kg ya raspberries watsopano. Izi zimapangitsa zipatso zowumitsidwa kukhala zabwino ngati zokometsera muzophika ndi ma smoothies.
Palibe chowonjezera, zidutswa za rasipiberi 100% zokha!
Ubwino
Zokwanira kuphika, ayisikilimu, chimanga, phala, smoothies, shakes kapena china chilichonse chomwe chingafune kununkhira kwachilengedwe kwa rasipiberi ndi fungo labwino. Nthawi zambiri amagwiritsidwa ntchito m'malo mwa shuga pomwe kukoma kokoma kumasinthidwa ndi kununkhira kwa rasipiberi.
Basic Analysis
| Kusanthula | Kufotokozera | |
| Maonekedwe | Red diced | |
| Kukula kwa Zidutswa | 2-6 mm | |
| Kulawa | khalidwe kwa raspberries, wopanda kukoma yachilendo | |
| Chinyezi | 5-8% | |
| pH | Mtengo wa NMT5 | |
| Zokwanira phulusa | NMT 5% | |
| Cadmium | 1 ppm | |
| Kutsogolera | 2 ppm | |
| Mercury | 1 ppm | |
| Arsenic | 1 ppm | |
Microbial Analysis
| Total Plate Count | AOAC 990.12 | |
| Total Yeast & Mold | AOAC 997.02 | |
| E. Coli | AOAC 991.14 | |
| Coliforms | AOAC 991.14 | |
| Salmonella | Zoipa | Mtengo wa ELFA-AOAC |
Zambiri Zazakudya
| Makhalidwe Abwino | Pa 100 g |
| Mphamvu | 192 zopatsa mphamvu |
| Mapuloteni | 9g pa |
| Zakudya zopatsa mphamvu | 35g pa |
| _amene mashuga | 7g pa |
| Mafuta | 2 g |
| _amene amakhuta | 0 g pa |
| CHIKWANGWANI | 44g pa |
| Sodium | 86 mg pa |
Wamasamba, Vegan. Odzaza mufakitale yomwe imagwiranso ntchito mtedza, soya, sesame, mazira, mkaka, mpiru, udzu winawake, tirigu ndi gluten.
Alumali moyo
Kutentha, 15 ° C mpaka 25 ° C. Pitirizani kutsekedwa m'nyumba yosungiramo zinthu zouma, popanda kuwononga komanso osayatsidwa ndi dzuwa. Osasunga moyandikana ndi zinthu zomwe zimatulutsa fungo lamphamvu.
Chidziwitso cha Gmo
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanapangidwe kuchokera kapena ndi zomera za GMO.
Mwa mawu azinthu & zonyansa
- Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa alibe ndipo sanapangidwe ndi chilichonse mwazinthu izi:
- Parabens
- Phthalates
- Volatile Organic Compounds (VOC)
- Zosungunulira ndi Zotsalira Zosungunulira
Chidziwitso chaulere cha Gluten
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa alibe gilateni ndipo sanapangidwe ndi zosakaniza zilizonse zomwe zimakhala ndi gilateni.
(Ayi)/ (Tse) Mawu
Apa tikutsimikizira kuti, monga momwe tikudziwira, mankhwalawa ndi aulere a BSE/TSE.
Mawu opanda nkhanza
Apa tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanayesedwe pa nyama.
Mawu a Kosher
Tikutsimikizira kuti malondawa adatsimikiziridwa kuti ali ndi miyezo ya Kosher.
Chidziwitso cha Vegan
Tikutsimikizira kuti malondawa adatsimikizika kuti ali ndi miyezo ya Vegan.
Chidziwitso cha Allergen Chakudya
| Chigawo | Kupezeka mu mankhwala |
| Mtedza (ndi/kapena zotumphukira) mwachitsanzo, mafuta omanga thupi | Ayi |
| Mtedza wa Mtengo (ndi/kapena zochokera) | Ayi |
| Mbewu (mpiru, Sesame) (ndi/kapena zotumphukira) | Ayi |
| Tirigu, balere, rye, oats, Spelt, Kamut kapena ma hybrids awo | Ayi |
| Mchere wogwirizanitsa | Ayi |
| Soya (ndi/kapena zotumphukira) | Ayi |
| Mkaka (kuphatikizapo lactose) kapena Mazira | Ayi |
| Nsomba kapena mankhwala awo | Ayi |
| Nkhono kapena mankhwala awo | Ayi |
| Selari (ndi/kapena zotumphukira) | Ayi |
| Lupine (ndi/kapena zotumphukira) | Ayi |
| Sulphites (ndi zotumphukira) (zowonjezera kapena> 10 ppm) | Ayi |
