Pure Natural Apple Extract Powder
Mafotokozedwe Akatundu
Mtengo wa apulosi (Malus DDomestica) ndi mtengo wodula m'banja la rozi, womwe umadziwika bwino ndi zipatso zake zokoma za pomaceous, apulo. Amalimidwa padziko lonse lapansi ngati mtengo wa zipatso ndipo ndi mtundu womwe umamera kwambiri mumtundu wa Malus. Mtengowo udachokera ku Central Asia, komwe makolo ake akutchire, Malus Sieversii akupezekabe mpaka pano. Maapulo akhala akulimidwa kwa zaka chikwi ku Asia ndi Europe ndipo adabweretsedwa ku North America ndi atsamunda aku Europe.
Apple ili ndi Poluphenols, OPC, Phlretin etc. ndipo Phloretin ndi dihydrochalcone, mtundu wa phenols wachilengedwe womwe umapezeka mumasamba a mtengo wa apulo. Phloretin imalepheretsa kusuntha kwa glucose kulowa m'maselo a SGLT1 ndi SGLT2, ngakhale kuletsa kwake kumakhala kofooka kuposa glycoside phlorizin. Phlorizin yogwiritsidwa ntchito pakamwa imasinthidwa kukhala phloretin ndi ma hydrolytic enzymes m'matumbo aang'ono. Chofunikira kwambiri pa izi ndikuletsa kuyamwa kwa shuga m'matumbo ang'onoang'ono komanso kulepheretsa kuyamwa kwa shuga mu aimpso.
Ubwino
- Chitetezo cha chiwindi: Thandizani kuchiza kuwonongeka kwa chiwindi ndikuchepetsa chiopsezo cha kuwonongeka kwina koyambitsidwa ndi mankhwala monga mowa ndi mankhwala.
- Chitetezo cha mtima: kuchepetsa kuchuluka kwa zotupa za atherosclerotic m'mitsempha, kuchuluka kwa cholesterol yopangidwa mu lever ndi uric acid m'magazi.
- Kuchepetsa cholesterol: Wonjezerani HDL (yabwino) cholesterol ndikuchepetsa kuchuluka kwa triglyceride.
- Kukula tsitsi: Kuchulukana tsitsi.
- Anti-aging: zotsatira zolimbana ndi ukalamba wakunja polimbikitsa thanzi la khungu ndi kutsitsimuka. Zimakhudza ukalamba wamkati mwa kulimbikitsa thanzi la ziwalo, kuwononga ma free radicals ndi kulimbikitsa ulusi.
KUSANGALALA KWAMBIRI
| Kusanthula | Kufotokozera | Njira Yoyesera |
| Zosiyana. Ufa / Tingafinye | Kutulutsa | microscope / zina |
| Kutaya pakuyanika | Chowumitsira | |
| Phulusa | Chowumitsira | |
| Kuchulukana Kwambiri | 0.50-0.68 g/ml | Ph. Euro. 2.9. 34 |
| Arsenic (As) | ICP-MS/AOAC 993.14 | |
| Cadmium (Cd) | ICP-MS/AOAC 993.14 | |
| Kutsogolera (Pb) | ICP-MS/AOAC 993.14 | |
| Mercury (Hg) | ICP-MS/AOAC 993.14 |
Microbial Analysis
| Total Plate Count | AOAC 990.12 | |
| Total Yeast & Mold | AOAC 997.02 | |
| E. Coli | AOAC 991.14 | |
| Coliforms | AOAC 991.14 | |
| Salmonella | Zoipa | Mtengo wa ELFA-AOAC |
| Staphylococcus | Chithunzi cha AOAC 2003.07 |
Chidziwitso cha Gmo
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanapangidwe kuchokera kapena ndi zomera za GMO.
Mwa mawu azinthu & zonyansa
- Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa alibe ndipo sanapangidwe ndi chilichonse mwazinthu izi:
- Parabens
- Phthalates
- Volatile Organic Compounds (VOC)
- Zosungunulira ndi Zotsalira Zosungunulira
Chidziwitso chaulere cha Gluten
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa alibe gilateni ndipo sanapangidwe ndi zosakaniza zilizonse zomwe zimakhala ndi gilateni.
(Ayi)/ (Tse) Mawu
Apa tikutsimikizira kuti, monga momwe tikudziwira, mankhwalawa ndi aulere a BSE/TSE.
Mawu opanda nkhanza
Apa tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanayesedwe pa nyama.
Mawu a Kosher
Tikutsimikizira kuti malondawa adatsimikiziridwa kuti ali ndi miyezo ya Kosher.
Chidziwitso cha Vegan
Tikutsimikizira kuti malondawa adatsimikizika kuti ali ndi miyezo ya Vegan.
Chidziwitso cha Allergen Chakudya
| Chigawo | Kupezeka mu mankhwala |
| Mtedza (ndi/kapena zotumphukira) mwachitsanzo, mafuta omanga thupi | Ayi |
| Mtedza wa Mtengo (ndi/kapena zochokera) | Ayi |
| Mbewu (mpiru, Sesame) (ndi/kapena zotumphukira) | Ayi |
| Tirigu, balere, rye, oats, Spelt, Kamut kapena ma hybrids awo | Ayi |
| Mchere wogwirizanitsa | Ayi |
| Soya (ndi/kapena zotumphukira) | Ayi |
| Mkaka (kuphatikizapo lactose) kapena Mazira | Ayi |
| Nsomba kapena mankhwala awo | Ayi |
| Nkhono kapena mankhwala awo | Ayi |
| Selari (ndi/kapena zotumphukira) | Ayi |
| Lupine (ndi/kapena zotumphukira) | Ayi |
| Sulphites (ndi zotumphukira) (zowonjezera kapena> 10 ppm) | Ayi |











