Amazinga wekhwalithi ye-Agar AGAR ahambisana nezinhlinzeko zezinga likazwelonke le-GB1975-80: ukomisa ukuncipha kwesisindo :≤15%
Izinsalela ze-Cautery % (okuqukethwe komlotha) : ≤5
Izinto ezingancibiliki emanzini % : ≤1
I-Arsenic (AS) % : ≤0.0001
Insimbi enamandla (Pb) % : ≤0.004
Ukumuncwa kwamanzi: 75ml (inombolo enkulu)
Isitashi: Amandla ejeli ngokwemithethonqubo: > 800g/cm2
Amandla ejeli:> 800g/cm2
Iyini i-AGAR powder?
I-AGAR powder iwuhlobo lweshungamu yolwelwe olukhishwe ku-cauliflora nezinye izitshalo zolwelwe olubomvu. Inomlando weminyaka engaphezu kwamakhulu amathathu ezweni lakithi naseJapan. Ngenxa yezakhiwo zayo zejeli ezikhethekile, isetshenziswe kakhulu ekudleni, emithi, ekhemikhali, endwangu, ekuvikelweni kwezwe, ucwaningo lwesayensi yezinto eziphilayo kanye neminye imikhakha, eyaziwa ngokuthi "inoveli yemikhiqizo yase-East Asia" emhlabeni jikelele.
Abantu basebenzisa i-agar ngokukhuluphala, isifo sikashukela, ukuqunjelwa, ukuphuzi kwesikhumba ezinganeni (i-neonatal jaundice), nezinye izimo, kodwa abukho ubufakazi obuhle besayensi bokusekela lokhu kusetshenziswa. Kudokotela wamazinyo, i-agar isetshenziselwa ukwenza ukubonakala kwamazinyo. Ezinqubweni zokukhiqiza, i-agar isetshenziswa njengesithako kuma-emulsions, ukumiswa, ama-gel, nama-suppositories athile.
Isebenza kanjani?
I-AGAR iqukethe into efana nejeli enwebeka emathunjini. Lokhu kungacasula amathumbu futhi kubangele ukungcola. Lesi senzo esinwebekayo sithathwa njenge-laxative ewusizo nokuncipha kwesisindo. I-AGAR ijwayele ukwenza abantu bazizwe besuthi, ngakho-ke bangase bayeke ukudla ngaphambi kwesikhathi esivamile. Abanye abantu bakholelwa ukuthi lokhu kusabela kuholela ekwehleni kwesisindo. Kodwa kuze kube manje, abukho ubufakazi obanele besayensi obuqinile bokusekela le mbono yokuncipha kwesisindo.
Inkambu yohlelo lokusebenza:
I-AGAR inezingxenye ezimbili, i-Agaropectin ne-agaropectin. I-Agarose, njenge-ejenti ye-gelled, i-polysaccharide engeyona i-ionized engenayo i-sulfate (usawoti). Iyingxenye ye-gel-forming yayo amaketanga e-macromolecular axhunywe ngokushintshana nezinsalela ze-β-D-galactosyl pyranose kanye nezinsalela ze-3, 6-α-l-galactosyl pyranose kumabhondi angu-1,3 we-glycoside. Ingxenye engeyona ijeli ye-AGAR pectin, i-polysaccharide eyinkimbinkimbi ene-sulfate (usawoti), i-glucuronic acid, ne-pyruvate aldehyde, nayo iyingxenye isizinda sezentengiso esizama ukuyisusa. Umbala we-AGAR embonini usuka komhlophe uye kokuphuzi, one-colloid, awunaphunga noma iphunga elincane lesici, i-AGAR ayincibiliki emanzini abandayo, uncibilika kalula emanzini abilayo, uncibilika kancane emanzini ashisayo.
I-AGAR ngenxa yezakhiwo zayo ezikhethekile ze-gelation, ikakhulukazi ukuzinza okuphawulekayo, i-hysteresis ne-hysteresis, futhi kulula ukumunca amanzi, inomphumela wokuzinza okhethekile; Isetshenziswe kabanzi ekudleni, kwezokwelapha, kwamakhemikhali, kwendwangu, ekuvikelweni kwezwe kanye neminye imikhakha.
Embonini yokudla ene-ejenti ekhulayo, i-ejenti yokuqina, i-emulsifier, i-ejenti ye-gelling, i-stabilizer, i-excipient, i-ejenti yokumiswa, i-ejenti yokugcina umswakama enomphumela omuhle kakhulu, ingasetshenziswa ekukhiqizeni: ama-crystal gummies, ama-gummies, imikhiqizo yasemanzini, inyama ekheniwe, izithelo. iziphuzo zejusi, iziphuzo ze-pulp, iziphuzo zewayini elayisi, iziphuzo zobisi, imikhiqizo emihle, ikhekhe lobisi, ijeli, uphudingi nokunye.
Okusetshenziswa kabanzi embonini yokudla, njenge-ejenti yokuqina, i-coagulant, i-AGAR encibilika cishe ngama-degree angama-90, i-condensation engaba ngu-40 njengendawo eqinile, evame ukudla i-jelly, i-powder ebandayo yengezwa, kungathiwa ayinabungozi. Iyatholakala futhi i-ejenti yokumiswa, i-emulsifier, i-stabilizer, i-preservative. Isetshenziswa kakhulu ekwenzeni iziphuzo eziwolintshi nezinhlobonhlobo, ijeli, u-ayisikhilimu, ikhekhe, i-gummy, ekheniwe, imikhiqizo yenyama, amagugu ayisishiyagalombili iphalishi, isidleke senyoni ye-tremella, ukudla kwesobho, ukudla okubandayo.
Oxhumana naye
Lydia wena
Whatsapp:+8613572488219
I-imeyili: sales03@nahanutri.com
Iwebhusayithi esemthethweni: www.imaherb.com
Isikhathi sokuthumela: Mar-28-2023