Freeze Dried Kiwi Fruit Powder
Product Description
Kiwis, tseem hu ua kiwifruit, feem ntau tsis txaus siab nyob ib puag ncig, thiab qhov ntawd yog qhov poob loj.
Tom qab tag nrho, cov txiv hmab txiv ntoo qab no tuaj yeem ntim nrog txhua yam kev noj qab haus huv, muaj txiaj ntsig zoo rau kev noj haus, thiab tuaj yeem ntxiv qhov txawv txav rau txhua pluas noj uas koj txiav txim siab ua.
Kiwi Juice Powder yog tsim los ntawm pulp ntawm kiwi txiv hmab txiv ntoo. Nws yog suav hais tias yog ib qho ntawm cov dej haus zoo tshaj plaws rau haus tom qab kev ua haujlwm hnyav hnyav. Nws txo cov ntshav txhaws thiab tseem txhim kho kev pw tsaug zog. Nws yog nplua nuj nyob rau hauv vitamin C thiab kuj pab kom tshem tawm toxins los ntawm lub cev, uas yog, pab nyob rau hauv Detox. Cov hmoov no yog ib qho yooj yim haus, 100% Ntuj tsis muaj preservatives. Txoj kev yooj yim tshaj plaws los haus dej Kiwi Juice, muab rau koj ib tug nyem los ntawm cov txheej txheem ntev ntawm extracting kua txiv los ntawm lub pulp ntawm txiv hmab txiv ntoo. Ib qho khoom noj khoom haus zoo tshaj plaws rau koj cov khoom noj.
Kiwifruit yog cov nplua nuj ntawm cov vitamin C, 1.5 npaug ntawm DRI nplai hauv Tebchaws Meskas ib 100 grams. Nws cov ntsiab lus potassium los ntawm qhov hnyav yog me ntsis tsawg dua li ntawm txiv tsawb. Nws kuj muaj vitamin E, thiab ib qho me me ntawm cov vitamin A. Cov noob roj kiwifruit muaj qhov nruab nrab 62% alpha-linolenic acid, ib qho omega-3 fatty acid. Kiwi txiv hmab txiv ntoo yog nplua nuj nyob rau hauv ntau cov vitamins, flavonoids thiab minerals. Tshwj xeeb, lawv muaj ntau cov vitamin C (ntau tshaj li txiv kab ntxwv), ntau npaum li cov poov tshuaj li txiv tsawb thiab ib qho zoo ntawm beta-carotene.
Cov txiaj ntsig
- Tej zaum yuav txhim kho kev pw tsaug zog zoo
Kev noj 2 kiwifruits ib teev ua ntej yuav mus pw hauv ib hnub rau 4 lub lis piam tuaj yeem txhim kho kev pw tsaug zog zoo hauv cov neeg laus uas muaj teeb meem pw tsaug zog rau tus kheej, raws li tau hais los ntawm kev tshawb fawb rov qab los ntawm 2011. Qhov kev txhim kho no suav nrog kev pw tsaug zog ntev, pib, thiab tag nrho cov txiaj ntsig ntawm so.
- Txo cov ntshav triglycerides thiab inhibits kev tsim cov ntshav txhaws
Noj 2-3 kiwi txhua hnub rau 28 hnub ua rau txo qis cov ntshav txhaws, qhia tias kiwifruit tuaj yeem ua tus neeg saib xyuas ntshav qab zib thiab txo qis kev pheej hmoo ntawm cov hlab plawv. Tib txoj kev tshawb fawb tau tshaj tawm tias kev noj kiwi txhua hnub ua tau zoo txo qis cov ntshav triglyceride, ib zaug ntxiv taw qhia tias cov txiv hmab txiv ntoo no muaj txiaj ntsig zoo rau lub plawv!
- Txhim kho plab hnyuv ua haujlwm nyob rau hauv cov neeg mob uas khaus plob tsis so tswj syndrome
Ib qho tseem ceeb ntawm kev chim siab plob tsis so tswj (IBS) feem ntau yog cem quav, thiab kev tshawb fawb qhia tias kiwi noj txhua hnub tuaj yeem ua rau cov neeg mob zoo li no. Tsuas yog 4 lub lis piam ntawm kev noj kiwi tsis tu ncua, cov neeg feem coob muaj kev txhim kho tseem ceeb hauv lawv txoj hnyuv.
- Txhawb kev loj hlob ntawm cov kab mob noj qab haus huv hauv plab
Cov kev tshawb fawb qhia tias kiwifruit yog ib qho zoo prebiotic, txhais tau hais tias nws txhawb kev loj hlob ntawm cov kab mob lactic acid nyob rau hauv cov hnyuv. Muaj peev xwm, qhov no tuaj yeem ua rau muaj kev txhim kho ntawm lub plab noj qab haus huv, txo qis kev pheej hmoo ntawm cem quav thiab raws plab, thiab tseem tiv thaiv kev mob hauv zos. Cov nyhuv no, txawm li cas los xij, kav ntev npaum li cov txiv hmab txiv ntoo tau noj, yog li koj yuav tau noj nws tsis tu ncua kom tau txais txiaj ntsig mus ntev.
- Txo oxidative kev nyuaj siab hauv lub cev
Kiwifruits yog nplua nuj nyob rau hauv antioxidants, nrog rau ntau yam polyphenols thiab vitamin C. Ua ke, cov tebchaw no tuaj yeem txo cov kev ntxhov siab oxidative hauv lub cev, txo cov dawb radical puas rau cov ntaub so ntswg, thiab thaum kawg tiv thaiv txoj kev loj hlob (los yog tsis zoo) ntawm kev noj qab haus huv sib txawv los ntawm oxidative kev nyuaj siab, raws li qhia los ntawm ntau yam kev tshawb fawb.
Basic Analysis
| nws muaj | Specification |
| Qhov tshwm sim | Yellow-ntsuab zoo hmoov |
| tsw | Yam ntxwv |
| Particle loj | 100% dhau los ntawm 80 mesh sieve |
| Kev ceev ceev | 45.0g / 100mL ~ 55.0g / 100mL |
| Extract Solvents | Dej / Ethanol |
| Kev txheeb xyuas | |
| Xim teb | Kev pom zoo |
| Poob ntawm ziab (5h ntawm 105 ° C) | |
| Tshauv (3h ntawm 600 ° C) | |
| Cov hlau hnyav (raws li Pb) | |
| Arsenic (raws li As2O3) | |
| Residual Solvents | Eur Pharm 2000 |
| Assay: Extract ratio | 100% |
| Microbial: | |
| Tag nrho cov kab mob suav | Max.1000cfu/g |
| Poov & Pwm | Max. 100cfu / g |
| Escherichia coli tshwm sim | Tsis zoo |
| Salmonella | Tsis zoo |
| Staphylococcus | Tsis zoo |
Khoom noj khoom haus
| Khoom noj khoom haus Facts | |
| Tus nqi ntawm 100 g Calorie ntsiab lus 615 kc | |
| % Tus nqi txhua hnub | |
| Yog '0 g | 0% |
| Saturated yog '0 g | 0% |
| Trans Fat 0 g | |
| Cov roj (cholesterol) 0mg | 0% |
| Sodium 55 mg | 0% |
| Tag nrho cov carbohydrates 153 g | 5% |
| Dietary Fiber 59g | 12% |
| Yog '0 g | |
| Protein 11 g | |
| Vitamin A | 3% |
| Vitamin C | 114% |
| Calcium | 2% |
| Hlau | 2% |
Froze-dried txiv hmab txiv ntoo hmoov
Txee lub neej
Kub, 15 ° C mus rau 25 ° C. Khaws kaw rau hauv lub tsev khaws khoom qhuav, tsis muaj kab mob thiab tsis raug tshav ntuj ncaj qha. Tsis txhob khaws cia nyob ib sab ntawm cov khoom uas ua rau muaj ntxhiab tsw muaj zog.
Gmo lus
Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis yog tsim los ntawm lossis nrog GMO cov khoom cog.
Los ntawm cov khoom & impurities nqe lus
- Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis muaj thiab tsis tau tsim nrog ib qho ntawm cov khoom hauv qab no:
- Parabens
- Phthalates
- Volatile Organic Compounds (VOC)
- Solvents thiab Residual Solvents
Gluten-dawb nqe lus
Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis muaj gluten thiab tsis tau tsim nrog cov khoom xyaw uas muaj gluten.
(Not)/ (Tse) Statement
Peb tau lees paub tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis muaj BSE / TSE.
Kev lim hiam tsis pub muaj
Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis tau raug kuaj ntawm cov tsiaj.
Kosher nqe lus
Peb paub tseeb tias cov khoom no tau lees paub rau Kosher cov qauv.
Cov Lus Qhia Vegan
Peb paub tseeb tias cov khoom no tau lees paub rau cov qauv Vegan.
Food Allergen Information
| Cheebtsam | Tam sim no nyob rau hauv cov khoom |
| Peanuts (thiab/los yog derivatives,) piv txwv li, roj protein | Tsis muaj |
| Ntoo txiv ntoo (thiab/los yog derivatives) | Tsis muaj |
| Noob (Mustard, Sesame) (thiab/los yog derivatives) | Tsis muaj |
| Nplej, Barley, Rye, Oats, Spelt, Kamut los yog lawv cov hybrids | Tsis muaj |
| Gluten | Tsis muaj |
| Soybeans (thiab/los yog derivatives) | Tsis muaj |
| Cov mis nyuj (xws li lactose) lossis Qe | Tsis muaj |
| Ntses lossis lawv cov khoom | Tsis muaj |
| Shellfish los yog lawv cov khoom | Tsis muaj |
| Celery (thiab/los yog derivatives) | Tsis muaj |
| Lupine (thiab/los yog derivatives) | Tsis muaj |
| Sulphites (thiab derivatives) (ntxiv lossis> 10 ppm) | Tsis muaj |
