Daskare Busasshen Blueberry Yanka
Bayanin Samfura
An yanka blueberries kuma an bushe-bushe, yana cire danshi da ƙara ɗanɗano, da ƙirƙirar rubutu mai daɗi da ban mamaki. Dadi a matsayin abun ciye-ciye da kansa, ko ƙara zuwa granola ko muesli hatsi. Yana ƙara rubutu da ƙarfi azaman kayan ado a cikin salads ko don jita-jita na nama kamar venison ko naman sa. Haɗe tare da sauran busassun 'ya'yan itace kamar Dukan Raspberries ko Yankakken Strawberries don yin ado na kayan zaki.
- Anyi daga 100% blueberries zalla
- Yayyafa bushewa, ko ƙara zuwa ruwa don sake sakewa.
- Kunshe a China.
- 100 g fakitin - daga 300 g na blueberries.
Daskare busassun foda na blueberry hanya ce ta halitta da wayo don ƙara ɗanɗano da launi zuwa tasa. Mafi kyawun duka, hanya ce ta sneaky ta gabatar da wasu ƙarin 'ya'yan itace a cikin abinci.
Wannan foda na blueberry an yi shi ne da blueberries kawai, wanda ke nufin ba shi da wani ɗanɗano, ba ƙara launi ba, ba ƙara sukari, ba kayan adanawa, ba kome ba sai blueberry.
Fa'idodi
blueberry, kowane daga cikin shuke-shuken Arewacin Amurka na nau'in Vaccinium (iyali Ericaceae), masu daraja don 'ya'yan itatuwa masu dadi. An yi la'akari da shi azaman babban abinci, blueberries suna da kyakkyawan tushen fiber na abinci, bitamin C, bitamin K, manganese, baƙin ƙarfe, da adadin antioxidants. Ana yawan cin blueberries sabo ne a matsayin 'ya'yan itace na kayan zaki kuma ana iya gasa su a cikin irin kek iri-iri. Blueberries suna da alaƙa ta kud da kud da cranberries da bilberries, waɗanda suma mambobi ne na alurar rigakafi.
- * Gabaɗayan busasshen blueberries suna da ɗanɗano, zaƙi, kuma cike da ɗanɗano
- * Waɗannan busassun busassun blueberries suna da yawa, suna yin abun ciye-ciye mai ban sha'awa mai ban sha'awa wanda kuma yana riƙe da kyau lokacin da aka gasa cikin batter mai nauyi (inda sabo ne blueberries ba zai yi ba)
- * Sanya hannun hannu a cikin bakinka don abinci mai daɗi, haɗa tare da hatsin karin kumallo ko shirya su a cikin abincin rana.
Nazari na asali
| Bincike | Bayani | |
| Bayyanar | Yankakken Purple | |
| Ku ɗanɗani | Kyakkyawan dandano blueberry mai dadi | |
| Danshi | 5-8% | |
| pH | Farashin NMT5 | |
| Jimlar abun ciki na toka | NMT 5% | |
| Cadmium | 1 ppm | |
| Jagoranci | 2 ppm | |
| Mercury | 1ppm ku | |
| Arsenic | 1 ppm | |
Binciken Kwayoyin cuta
| Jimlar Ƙididdigar Faranti | AOAC 990.12 | |
| Jimlar Yisti & Mold | Farashin 997.02 | |
| E. Coli | AOAC 991.14 | |
| Coliforms | AOAC 991.14 | |
| Salmonella | Korau | Farashin ELFA-AOAC |
Bayanan Gina Jiki
| Dabi'u Na Musamman | A cikin 100 g |
| Makamashi | 350 kcal |
| Protein | 4.2g |
| Carbohydrates | 72g ku |
| _wanne sugar | 60g ku |
| Kiba | 1.8g ku |
| _wanda ke cika | |
| Fiber | 14 g |
| Gishiri | 0.02g ku |
Mai cin ganyayyaki, Vegan. Kunshe a cikin masana'anta wanda kuma ke sarrafa kwayoyi, waken soya, sesame, kwai, madara, mustard, seleri, alkama da alkama.
Rayuwar rayuwa
Zazzabi, 15°C zuwa 25°C.A kasance a rufe a busasshen sito, ba tare da kamuwa da cuta ba kuma ba fallasa ga hasken rana kai tsaye. Kada a adana kusa da kayan da ke ba da kamshi mai ƙarfi.
Bayanin Gmo
Don haka muna bayyana cewa, gwargwadon iliminmu, ba a samar da wannan samfurin daga ko tare da kayan shuka na GMO ba.
Ta samfurin & sanarwa na ƙazanta
- Don haka muna ayyana cewa, gwargwadon iliminmu, wannan samfurin ba ya ƙunshe kuma ba a kera shi da kowane abu daga cikin abubuwa masu zuwa:
- Parabens
- Phthalates
- Haɗaɗɗen Ƙwayoyin Halitta (VOC)
- Maganin Magani da Ragowar Magani
Bayanin kyauta na Gluten
Anan muna ayyana cewa, gwargwadon iliminmu, wannan samfurin ba shi da alkama kuma ba a kera shi da duk wani sinadari mai ɗauke da alkama ba.
(Ba)/ (Tse) Sanarwa
Ta haka muna tabbatar da cewa, iyakar saninmu, wannan samfurin ba shi da BSE/TSE.
Maganar rashin tausayi
Muna ayyana cewa, gwargwadon iliminmu, ba a gwada wannan samfurin akan dabbobi ba.
Bayanin Kosher
Ta haka ne muke tabbatar da cewa wannan samfurin an ƙware da ƙa'idodin Kosher.
Bayanin Vegan
Don haka muna tabbatar da cewa wannan samfurin ya sami ƙwararrun ƙa'idodin Vegan.
Bayanin Allergen Abinci
| Bangaren | Gaba a cikin samfurin |
| Gyada (da/ko abubuwan da aka samo asali,) misali, man furotin | A'a |
| Kwayoyin Bishiyoyi (da/ko abubuwan da aka samo asali) | A'a |
| Tsaba (Mustard, Sesame) (da/ko abubuwan da aka samo asali) | A'a |
| Alkama, Sha'ir, Rye, hatsi, Spelt, Kamut ko matasansu | A'a |
| Gluten | A'a |
| Waken soya (da/ko abubuwan da aka samo asali) | A'a |
| Kiwo (ciki har da lactose) ko Kwai | A'a |
| Kifi ko kayayyakinsu | A'a |
| Shellfish ko samfuran su | A'a |
| Seleri (da/ko abubuwan da aka samo asali) | A'a |
| Lupine (da/ko abubuwan da aka samo asali) | A'a |
| Sulphites (da abubuwan haɓakawa) (ƙara ko> 10 ppm) | A'a |
