Daskare Busassun garin gwanda
Bayanin Samfura
Gwanda yana da girma na musamman a cikin mahimman bitamin, ma'adanai, da sinadarai na phytochemicals. Fadawar Gwanda ta ƙunshi abubuwa masu yawa na fiber, Vitamin C da A, Folate, Potassium, da Magnesium. Bugu da ƙari, yana cike da antioxidants, ciki har da carotenoids; suna yaki da masu tsattsauran ra'ayi kuma suna iya rage kumburi. Enzyme papain da aka samu a cikin wannan 'ya'yan itace na iya inganta narkewa da Vitamin C - yana iya haɓaka tsarin rigakafi.
Powder na gwanda yana shakatawa a hankali tare da ƙamshi mai daɗi, mai rani. Yana da kyau kwarai don daidaita mai na fata & aiki azaman exfoliant akan busassun wurare. Hakanan ana amfani da gwanda a cikin kayan gyaran fata don ba da kyan gani ga fata. Gwanda yana dauke da Vitamin A, wanda ke taimakawa wajen bayyanar da fata na gaba da kuma bayyanar da launin fata. Vitamin C kuma antioxidant ne tare da kyawawan halaye waɗanda ke taimakawa ga santsi da laushi fata.
Gurasar 'ya'yan itacen gwanda na da ɗanɗano mai daɗi, ɗan ɗanɗano da ɗanɗano da gaske mai daɗi wanda zai dace da girke-girke da yawa. Da farko, za ku iya ƙara shi zuwa smoothies, shakes, juices, da cocktails. Na biyu, za ku iya amfani da foda na gwanda don haɓaka ɗanɗanon kayan zaki, oatmeal, jams, da yogurt. Bugu da ƙari, Organic Powder na Gwanda yana yin ƙari mai ban mamaki ga kayan gasa tun lokacin da ba ya canza yanayin kullu. Wannan foda yana da kyau ga kek, muffins, da pies, ko creams don su. Hakanan yana aiki azaman wakili mai canza launin abinci na halitta kuma ana iya amfani dashi maimakon rini na abinci na wucin gadi.
Rabon busasshen gwanda zuwa foda gwanda shine 4:1. Ba a ba da shawarar shan foda na gwanda kullum fiye da kwanaki 5 a jere ba. Ana ba da shawarar yin hutun mako guda kuma a ci fiye da ½ teaspoon na garin gwanda a rana. Duk da haka, yana da kyau koyaushe ku tuntuɓi likitan ku da farko. Bugu da ƙari, za ku iya amfana daga Powder ɗin 'ya'yan itacen Gwanda ta amfani da shi azaman sinadari don abin rufe fuska na gida. Wannan 'ya'yan itace mai ban mamaki an san yana da walƙiya da kayan tsaftacewa.
Fa'idodi
Abubuwan da ke cikin Gwanda ba shi da koren sun haɗa da
- Ma'adanai: Calcium, Iron, Magnesium, Phosphorus, Potassium, Zinc
- Vitamins: Vitamin C, Thiamine, Riboflavin, Niacin, Vitamin B-6, Folate, Vitamin A (RAE), Beta carotene, Vitamin A (IU), Vitamin E, Alpha Tocopherol, Vitamin K, Carotene-β, Cryptoxanthin-β, Lutein zeaxanthin
- Amino Acids: Arginine, Aspartic Acid, Histidine, Isoleucine, Leucine, Lysine, Methionine, Serine, Tryptophan, Valine
- Enzymes: Papain, Chymopapain
- Phytochemicals: Alkaloids, Butanoic acid, Methyl butanoate, Dehydrocarpaines, Pseudo Carpaine, Flavonols ganye, Benzyl Glucosinolate, Alpha-phellandrene Fruit, Tannins.
Gwanda yana da girma na musamman a cikin mahimman bitamin, ma'adanai, da sinadarai na phytochemicals. Fadawar Gwanda ta ƙunshi abubuwa masu yawa na fiber, Vitamin C da A, Folate, Potassium, da Magnesium. Bugu da ƙari, yana cike da antioxidants, ciki har da carotenoids; suna yaki da masu tsattsauran ra'ayi kuma suna iya rage kumburi. Enzyme papain da aka samu a cikin wannan 'ya'yan itace na iya inganta narkewa da Vitamin C - yana iya haɓaka tsarin rigakafi.
Nazari na asali
| Abu | Ƙayyadaddun bayanai | Hanyar Gwaji |
| Kulawar Jiki & Kemikal | ||
| Bayyanar | Hasken Rawaya Foda | Na gani |
| Kamshi & Dandano | Halaye | Organoleptic |
| Girman Barbashi | 95% Wuce 80 Mesh | Allon raga |
| Asara akan bushewa | ≤5.0% | Saukewa: CP2020 |
| Ragowa akan Ignition | ≤5.0% | Saukewa: CP2020 |
| Karfe masu nauyi | ||
| Karfe masu nauyi | NMT10ppm | Saukewa: CP2020 |
| Jagora (Pb) | NMT3ppm | Saukewa: CP2020 |
| Arsenic (AS) | NMT2ppm | Saukewa: CP2020 |
| Mercury (Hg) | NMT0.1pm | Saukewa: CP2020 |
| Cadmium (Cd) | NMT1ppm | Saukewa: CP2020 |
| Kulawa da Kwayoyin Halitta | ||
| Jimlar Ƙididdigar Faranti | NMT3,000cfu/g | Saukewa: CP2020 |
| Jimlar Yisti & Mold | NMT300cfu/g | Saukewa: CP2020 |
| E.coli | Korau | Saukewa: CP2020 |
| Salmonella | Korau | Saukewa: CP2020 |
| Staphylococcus | Korau | Saukewa: CP2020 |
Bayanan Gina Jiki
Daskare-bushewar 'ya'yan itace
Rayuwar rayuwa
Zazzabi, 15°C zuwa 25°C.A kasance a rufe a busasshen sito, ba tare da kamuwa da cuta ba kuma ba fallasa ga hasken rana kai tsaye. Kada a adana kusa da kayan da ke ba da kamshi mai ƙarfi.
Bayanin Gmo
Don haka muna bayyana cewa, gwargwadon iliminmu, ba a samar da wannan samfurin daga ko tare da kayan shuka na GMO ba.
Ta samfurin & sanarwa na ƙazanta
- Don haka muna ayyana cewa, gwargwadon iliminmu, wannan samfurin ba ya ƙunshe kuma ba a kera shi da kowane abu daga cikin abubuwa masu zuwa:
- Parabens
- Phthalates
- Haɗaɗɗen Ƙwayoyin Halitta (VOC)
- Maganin Magani da Ragowar Magani
Bayanin kyauta na Gluten
Anan muna ayyana cewa, gwargwadon iliminmu, wannan samfurin ba shi da alkama kuma ba a kera shi da duk wani sinadari mai ɗauke da alkama ba.
(Ba)/ (Tse) Sanarwa
Ta haka muna tabbatar da cewa, iyakar saninmu, wannan samfurin ba shi da BSE/TSE.
Maganar rashin tausayi
Muna ayyana cewa, gwargwadon iliminmu, ba a gwada wannan samfurin akan dabbobi ba.
Bayanin Kosher
Ta haka ne muke tabbatar da cewa wannan samfurin an ƙware da ƙa'idodin Kosher.
Bayanin Vegan
Don haka muna tabbatar da cewa wannan samfurin ya sami ƙwararrun ƙa'idodin Vegan.
Bayanin Allergen Abinci
| Bangaren | Gaba a cikin samfurin |
| Gyada (da/ko abubuwan da aka samo asali,) misali, man furotin | A'a |
| Kwayoyin Bishiyoyi (da/ko abubuwan da aka samo asali) | A'a |
| Tsaba (Mustard, Sesame) (da/ko abubuwan da aka samo asali) | A'a |
| Alkama, Sha'ir, Rye, hatsi, Spelt, Kamut ko matasansu | A'a |
| Gluten | A'a |
| Waken soya (da/ko abubuwan da aka samo asali) | A'a |
| Kiwo (ciki har da lactose) ko Kwai | A'a |
| Kifi ko kayayyakinsu | A'a |
| Shellfish ko samfuran su | A'a |
| Seleri (da/ko abubuwan da aka samo asali) | A'a |
| Lupine (da/ko abubuwan da aka samo asali) | A'a |
| Sulphites (da abubuwan haɓakawa) (ƙara ko> 10 ppm) | A'a |
