tuna peptide
Kumenyekanisha ibicuruzwa
Molekile ntoya ikora peptide yabonetse na hydrolysis ya enzymatique ivuye mu nyama za tuna nkibikoresho fatizo.
Ibiranga Tuna peptide
Agaciro keza cyane: intungamubiri za poroteyine zirenga 55%, kandi zirimo aside amine ikenewe numubiri wumuntu. Ibiri murwego rwamashami aminide acide bingana na 12.1%, nibiri muri taurine bingana na 1.3%.
Uburemere bukwiranye: Uburemere bwa molekuline ya tuna polypeptide ni 607Da, dipeptide na tripeptide bingana na 45.7%, naho abafite uburemere bwa molekile butarenze 1000Da ni 89,93%.
Igipimo kinini cyo kwinjiza no gukoresha: cyinjizwa mu buryo butaziguye nta igogora, cyinjira mu mara mato mu buryo bwuzuye, cyinjizwa mu mara mato, cyinjira mu bantu, kandi kigakora imirimo yacyo.
Intungamubiri za tuna
Tuna yamenyekanye cyane ku isoko mpuzamahanga kubera agaciro gakomeye k’imirire, karemano ndetse n’umwanda, kandi izwi nka “zahabu yo mu nyanja” .Tuna ni ifi y’inyama zitukura kandi ni imwe mu mafi atatu afite intungamubiri zisabwa na Umuryango w’imirire ku isi. Ikungahaye kuri poroteyine, aside irike idahagije (DHA, EPA), vitamine (B12, B6 na aside pantothenique) hamwe na element ya tronc.
Amagambo ya Gmo
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyakozwe cyangwa hamwe nibikoresho bya GMO.
Ibisobanuro
Ihitamo rya # 1: Ikintu Cyuzuye
Ibi 100% byingirakamaro ntabwo bikubiyemo cyangwa ngo bikoreshe inyongeramusaruro, imiti igabanya ubukana, abatwara hamwe na / cyangwa ibikoresho byo gutunganya mubikorwa byayo.
Ihitamo rya # 2: Ibikoresho byinshi
Ugomba gushyiramo byose / ibyo aribyo byose byongeweho bikubiye muri / cyangwa bikoreshwa mubikorwa byayo.
Gluten itangazo
Turamenyesha ko, uko tubizi, iki gicuruzwa kitarimo gluten kandi ntabwo cyakozwe nibintu byose birimo gluten.
(Ntabwo) / (Tse) Itangazo
Turemeza rero ko, uko tubizi, iki gicuruzwa nta BSE / TSE.
Amagambo atagira ubugome
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyageragejwe ku nyamaswa.
Amagambo ya Kosher
Turemeza rero ko iki gicuruzwa cyemejwe kubipimo bya Kosher.
Ibikomoka ku bimera
Turemeza rero ko iki gicuruzwa cyemejwe ku bipimo bya Vegan.
Amakuru ya Allergen
| ALLERGENS | KUBA | KUBONA | IGITEKEREZO CY'UBURYO |
| Amata cyangwa ibikomoka ku mata | Oya | Yego | Oya |
| Amagi cyangwa ibikomoka ku magi | Oya | Yego | Oya |
| Ibikomoka ku mafi cyangwa amafi | Oya | Yego | Oya |
| Shellfish, crustaceans, mollusks & ibiyikomokaho | Oya | Yego | Oya |
| Ibishyimbo cyangwa ibishyimbo | Oya | Yego | Oya |
| Imbuto z'ibiti cyangwa ibiyikomokaho | Oya | Yego | Oya |
| Soya cyangwa ibikomoka kuri soya | Oya | Yego | Oya |
| Ibikomoka ku ngano cyangwa ingano | Oya | Yego | Oya |
Ibinure
Ibicuruzwa ntabwo birimo amavuta ya trans.
