Babban Mahimmin Kariyar Abincin Abinci L-Histidine
Bayanin Samfura
Histidine wani amino acid ne mai mahimmanci (ya kamata yara su samo shi daga abinci) da ake buƙata a cikin mutane don haɓakawa da gyaran nama, Histidine yana da mahimmanci don kula da sheaths na myelin wanda ke kare kwayoyin jijiya kuma an daidaita shi zuwa histamine neurotransmitter. Histamines suna taka rawa da yawa a cikin rigakafi, fitar da ciki, da ayyukan jima'i. Ana kuma buƙatar Histidine don kera ƙwayoyin jini kuma yana kare kyallen takarda daga lalacewa daga radiation da ƙarfe mai nauyi.
BASIC ANALYSIS
| Bincike | Bayani | Hanyar Gwaji |
| Assay (bushe tushen) | 99.0 ~ 101.0% | HPLC |
| Asarar bushewa | Ba Fiye da 0.20% | Mai bushewa |
| Ragowa akan kunnawa | Ba Fiye da 0.10% | Ph. Yuro. |
| Abubuwan da ke da alaƙa | Ba Fiye da 0.5% | Ph. Yuro. |
| Endotoxin* | Kasa da 6.0 EU/g | Ph. Yuro. |
| Yanayin Magani (Transmittance) | Ba Kasa da 98.0% | Ph. Yuro. |
| PH | 7.0 zuwa 8.5 | Ph. Yuro. |
| Takamaiman juyawa[α]20D | + 12.0 ~ + 12.8 ° | Ph. Yuro. |
| Takamaiman juyawa[α]25D | + 12.6 ~ + 14.0 ° | Ph. Yuro. |
| Ammonium (NH4) | Ba Fiye da 0.020% | Ph. Yuro. |
| Chloride (Cl) | Ba Fiye da 0.020% | Ph. Yuro. |
| Sulfate (SO4) | Ba Fiye da 0.020% | Ph. Yuro. |
| Iron (F) | Bai Fiye da 10ppm ba | ICP-MS/AOAC 993.14 |
| Arsenic (AS) |
| ICP-MS/AOAC 993.14 |
| Cadmium (Cd) |
| ICP-MS/AOAC 993.14 |
| Karfe masu nauyi (Pb) | Bai Fiye da 10ppm ba | ICP-MS/AOAC 993.14 |
| Mercury (Hg) |
| ICP-MS/AOAC 993.14 |
Binciken Kwayoyin cuta
| Jimlar Ƙididdigar Faranti | AOAC 990.12 | |
| Jimlar Yisti & Mold | Farashin 997.02 | |
| E. Coli | AOAC 991.14 | |
| Coliforms | AOAC 991.14 | |
| Salmonella | Korau | Farashin ELFA-AOAC |
| Staphylococcus | AOAC 2003.07 |
Aiki
L-histidine (HIS) amino acid ne mai mahimmanci tare da ayyuka na musamman a cikin buffering proton, ƙarfe ion chelation, ɓarkewar iskar oxygen da nau'in nitrogen, erythropoiesis, da tsarin histaminergic.
