Heerka cuntada laga soosaaray qolof soybean madow
Sharaxaada Alaabta
Soy-madow (Black Bean) waxa loo isticmaali jiray dawo dhaqameedka iyo cuntada dalalka Aasiya muddo dheer. Waxay ka kooban tahay tiro badan oo isoflavones ah oo digir ah, iyo qadar badan oo anthocyanidins ah oo ku jira qaybta qolofta. Qadarka ugu sarreeya ee la diiwaan geliyey ee Anthocyanin wuxuu u muuqdaa inuu si gaar ah ugu jiro jaakad abuurka digirta madow oo ka kooban 2,000 mg 100 g. Daawada Shiinaha jaakadda abuurka waxaa lagu magacaabaa Liaodouyi oo leh saameyn sun-saarid iyo diuretics.
Shaqada
- Nadiifinta kulaylka iyo Sun-saarista;
- Qani ku ah Ca iyo Amino acids, weelasha jilciya, Ka adkaada cadaadiska dhiigga iyo ka hortagga cudurrada wadnaha;
- Fiitamiino iyo macdan qani ah, qoyaan iyo caddeeya maqaarka, ka hortagga gabowga daciifnimada, ilaalinta iyo madowga timaha;
- Qani ku ah fibrin, Ka-hortagga calool-istaagga iyo dheef-shiidka Heiping, iwm.
Tilmaamaha
Anthocyanins (Anthocyanosides) 10% -25% HPLC
Chromatogram-ka caadiga ah ee Soosaarka Hull Soybean Madow
FALANQEYNTA AASAASIGA AH
| Shayga Falanqaynta | Tilmaamid | Hababka Imtixaanka |
| Muuqashada | Budada | Organoleptic |
| Midabka | Budada madow ee khafiifka ah | Organoleptic |
| ur | Sifada | CP2010 |
| Dhadhan | Sifada | CP2010 |
Astaamaha Jirka
| Cabbirka Qaybta | 100% dhaaf 80 mesh | CP2010 |
| Luminta qalajinta | 9% NMT (%) | USP |
| Wadarta dambaska | 5% NMT (%) | USP |
| Cufnaanta Bulk | 45-60g/100ml | CP2010IA |
| Haraaga dareeraha | Midna | NLS-QCS-1007 |
Biraha culus
| Wadarta Biraha Culus | 10pm ugu badnaan | USPQaabka II |
| hogaanka (Pb) | 1pm NMT | ICP-MS |
| Arsenic (As) | 1pm NMT | ICP-MS |
| Cadmium (Cd) | 1pm NMT | ICP-MS |
| Meerkuri (Hg) | 0.5pm NMT | ICP-MS |
Tijaabooyinka Microbiological
| Wadarta tirada saxanada | 3000cfu/g ugu badnaan | USP |
| Khamiirka & Caaryada | 300cfu/g ugu badnaan | USP |
| E. Coli. | xun | USP |
| Salmonella | xun | USP |
| Staphylococcus | xun | USP |
Hadalka Gmo
Waxa aanu halkan ku cadaynaynaa in, inta aqoontayada ah, alaabtan aan laga soo saarin ama aan lagu soo saarin alaabta dhirta GMO.
Sida bayaanka alaabta & wasakhda
- Waxaan halkan ku caddaynaynaa in, inta aqoontayada ah, alaabtan aanay ku jirin oo aan lagu soo saarin mid ka mid ah walxahan soo socda:
- Parabens
- Phthalates
- Isku-dhafka dabiiciga ah ee kacsan (VOC)
- Xalka iyo Haraaga Xalalka
Warbixin bilaash ah Gluten
Waxaan halkan ku caddaynaynaa in, inta aqoontayada ah, alaabtani aanay lahayn gluten-free oo aan lagu soo saarin wax maaddooyin ah oo ay ku jiraan gluten.
(Maya)/ (Tse) Bayaanka
Waxaan halkan ku xaqiijinaynaa in, inta aqoontayada ah, badeecadani ay ka xor tahay BSE/TSE.
Odhaah aan naxariis lahayn
Waxaan halkan ku caddaynaynaa in, inta aqoontayada ah, alaabtan aan lagu tijaabin xayawaanka.
Hadalka Kosher
Waxaan halkan ku xaqiijinaynaa in alaabtan la xaqiijiyay heerka Kosher.
Bayaanka Vegan
Waxaan halkaan ku xaqiijineynaa in alaabtan lagu cadeyay heerarka Vegan.
Macluumaadka Xasaasiyadda Cuntada
| Qayb | Ku jira alaabta |
| Lawska (iyo/ama kala-soocida,) tusaale, saliid borotiin ah | Maya |
| Miraha Geedka (iyo/ama waxyaabaha laga soo saaro) | Maya |
| Abuurka (Mustard, Sisinta) (iyo/ama kala-soocida) | Maya |
| Qamadiga, Shaciir, Galley, Hilibka, Higaada, Kamut ama isku-dhafankooda | Maya |
| Gluten | Maya |
| Soybeans (iyo/ama asal) | Maya |
| Caanaha (ay ku jirto lactose) ama Ukun | Maya |
| Kalluunka ama alaabtooda | Maya |
| Shellfish ama alaabtooda | Maya |
| Selery (iyo/ama asal) | Maya |
| Lupine (iyo/ama asal) | Maya |
| Sulphites (iyo derivatives) (lagu daray ama> 10 ppm) | Maya |
