Qhala Fragola e omisitsoeng e Khaotsoeng
Tlhaloso ea Sehlahisoa
Strawberry e na le flavonoids ea bohlokoa, divithamini le liminerale mme boleng ba ORAC ea fragola ke 1540/100 g. Phofo e omisitsoeng ea fragola e omisitsoeng ke mokhoa oa tlhaho le o bohlale oa ho hlahisa litholoana tse eketsehileng lijong, hammoho le ho ba 'mala oa tlhaho, o bolokehileng le tatso. Phofo ha e na metsoako ea maiketsetso, litlolo kapa mebala, 'me ha e na mafura a mangata, sodium, le k'holeseterole, e entsoeng ka 100% ea fragole.
- Fragola e hloekileng.
- E loketse ho fafatsoa ka har'a lijo tse omeletseng kapa ho khutlisetsoa metsi.
- E entsoe ka 100% ea fragole.
- 100g pakete.
Strawberry Qhamisa Litholoana tse OmisitsoengLi-granules li sebetsoa ho tloha fragole tse ncha ka theknoloji ea ho omisa. Li boloka limatlafatsi tsa litholoana tsa pele 'me li na le mebala e khanyang. Li sebelisoa e le metsoako e fapaneng.
Kopo
100% e hloekileng e entsoeng ka fragole, e leqhoa tlas'a vacuum ho tlosa mongobo o ba fang sethala se setle haholo-bophelo mocheso oa kamore. Thepa ea pele, 'mala le - ntho ea bohlokoa ka ho fetisisa - tatso e bolokiloe ka mokhoa o phethahetseng nakong eohle ea ts'ebetso, joalo ka vithamine le phepo e nepahetseng. E nepahetse bakeng sa ho khabisa lijana tsa pastry kapa ho fana ka tatso e ntle le 'mala ho ice cream, li-parfaits le sorbets, kapa kenyelletso e ntle bakeng sa bana ba bane le li-truffles.
- E ka sebelisoa e le mokhabiso oa likuku le li-dessert, 'mala o khanyang, o monate ebile o motle.
- E ka sebelisoa ho etsa icecream, monate le bolila, le monko o khathollang.
- E ka sebelisoa ho hlahisa li-nougat le li-snowflake crisps.
- E ka bapisoa le yogurt, oatmeal, lijo tsa hoseng tse monate le tee ea thapama.
Tlhahlobo ea Motheo
| Tlhahlobo | Tlhaloso | |
| Ponahalo | Pink Diced | |
| Boholo ba likotoana | 4-6 limilimithara | |
| Latsoang | E monate, e bolila ebile e na le litholoana | |
| Mongobo | 5-8% | |
| pH | NMT 5 | |
| Kakaretso ea molora | NMT 5% | |
| Cadmium | 1 ppm | |
| Ketapele | 2 ppm | |
| Mercury | 1ppm | |
| Arsenic | 1 ppm | |
Tlhahlobo ea likokoana-hloko
| Kakaretso ea Plate Count | AOAC 990.12 | |
| Kakaretso ea Yeast & Mold | AOAC 997.02 | |
| E. Coli | AOAC 991.14 | |
| Li-coliforms | AOAC 991.14 | |
| Salmonella | E mpe | ELFA-AOAC |
Boitsebiso ba Phepo
| Melao e Tloaelehileng | Ka 100g |
| Matla | 289 lik'hilojule |
| Protheine | 7% |
| Lik'habohaedreite | 56% |
| _ba tsoekere efe | 14 g |
| Mafura | 4g |
| _tse kgorisang | 0.0g |
| Fiber | 11.2g |
| Sodium | 10mg |
Vegetarian, Vegan. E tletse fekthering e sebetsanang le linate, soya, sesame, mahe, lebese, mosetareta, celery, koro le gluten.
Shelf bophelo
Mocheso, 15°C ho isa ho 25°C. Lula u koetsoe ka tlung ea polokelo e ommeng, e se na tšoaetso ebile e sa pepesehe letsatsing le tobileng. Se boloke haufi le lintho tse ntšang monko o matla.
Polelo ea Gmo
Ka hona re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha sea hlahisoa ho tsoa kapa ka thepa ea semela sa GMO.
Ka tlhahiso ea lihlahisoa le litšila
- Ka hona, re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na 'me ha sea etsoa ka eng kapa eng ea lintho tse latelang:
- Li-Parabens
- Li-phthalates
- Volatile Organic Compounds (VOC)
- Li-solvents le li-Residual Solvents
Polelo ea mahala ea gluten
Re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na gluten ebile ha sea etsoa ka metsoako efe kapa efe e nang le gluten.
(Bse)/ (Tse) Statement
Re netefatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na BSE/TSE.
Polelo e hlokang sehloho
Ka hona re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se e-so lekoe liphoofolong.
Polelo ea Kosher
Re netefatsa hore sehlahisoa sena se netefalitsoe ho latela maemo a Kosher.
Polelo ea Vegan
Re netefatsa hore sehlahisoa sena se netefalitsoe ho latela maemo a Vegan.
Boitsebiso ba Allergen ea Lijo
| Karolo | Hlahisa sehlahisoa |
| Matokomane (le/kapa derivatives,) mohlala, oli ea protheine | Che |
| Linate tsa Sefate (le/kapa tse nkiloeng) | Che |
| Peo (Mosetareta, Sesame) (le/kapa tse nkiloeng) | Che |
| Koro, harese, Rye, Oats, Spelt, Kamut kapa mefuta e nyalisitsoeng ea bona | Che |
| Gluten | Che |
| Li-soya (le/kapa tse nkiloeng) | Che |
| Lebese (ho kenyeletsoa lactose) kapa mahe | Che |
| Litlhapi kapa lihlahisoa tsa tsona | Che |
| Shellfish kapa lihlahisoa tsa bona | Che |
| Celery (le/kapa derivatives) | Che |
| Lupine (le/kapa derivatives) | Che |
| Li-sulphite (le li-derivatives) (tse kenyelletsoeng kapa> 10 ppm) | Che |
