Nnọọ na Xi'an Aogu Biotech Co., Ltd.

ọkọlọtọ

Beta Glucanase (Trichodermalongibrachiatum)

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  • Ọdịdị:Ntụ ntụ edo edo dị ọkụ
  • Ọkọlọtọ:GMP, Kosher, HALAL, ISO9001, HACCP
  • Kekọrịta na:
  • Nkọwa ngwaahịa

    Mbupu & Nkwakọ ngwaahịa

    Ọrụ OEM

    Gbasara anyị

    Mkpado ngwaahịa

    Nkọwa ngwaahịa

    isoenzymes gbaa ụka sitere na ụdị nke Trichoderma longibrachia na-abụghị transgenic ahọpụtara. Enzyme hydrolyzes β-glucans (oligosaccharides nke nkeji atọ na anọ).

    AKỤKỌ NDỊ NA-ECHICHE

    Agba aja aja, ntụ ntụ na-enweghị atụ, na-agbaze ngwa ngwa n'ime mmiri, na-enweghị isi na uto.

    Njirimara Enzymatic

    A na-eme ka pH dịkwuo mma ka ọ bụrụ 4.0, yana nkwụsi ike dị na 4.0 ruo 7.0. Okpomọkụ kachasị mma bụ 60ºC, na nkwụsi ike dị n'etiti 35ºC ruo 70ºC.

    Ihe omume

    A kọwapụtara otu β-glucanase unit (BGU) dị ka ọnụọgụ enzyme nke na-ewepụta 1 micromole/min na-ebelata radical acid (glucose equivalent) n'okpuru ọnọdụ nha. Usoro nnabata maka nyocha enzyme niile: NLT85.0% na NMT115.0% nke ọrụ enzyme nkeji ekwuputara.

    Isi nyocha

    Nyocha Nkọwa Usoro ule
    Ihe omume NLT6,000BGU/GM FCC
    njirimara BetaGlucanase FTIR
    Mmiri NMT10% Ohaus MB-45
    Arsenic (dị ka) ICP-MS/AOAC 993.14
    Cadmium (Cd) ICP-MS/AOAC 993.14
    Ndu (Pb) ICP-MS/AOAC 993.14
    Mercury (Hg) ICP-MS/AOAC 993.14
    Nyocha Microbial
    TPC Nkà / AOAC 990.12
    E.coli Na-adịghị mma/10g Nkà / AOAC 991.14
    N'ozuzu AOAC 2003.01
    Salmonella Na-adịghị mma/25g BAM Ch. 5 / AOAC 2011.03
    Yist Nkà / AOAC 997.02
    Akpụkpọ anụ Nkà / AOAC 997.02
    Coliforms Nkà / AOAC 991.14

    Nkwupụta Gmo

    Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, esiteghị na ma ọ bụ jiri ihe ọkụkụ GMO mepụta ngwaahịa a.

    Nkwupụta mgwa ihe

    Nhọrọ nkwupụta #1: Ngwakọta otu dị ọcha
    Otu ihe 100% nke a enweghị ma ọ bụ jiri ihe mgbakwunye, ihe nchekwa, ndị na-ebu na/ma ọ bụ ihe enyemaka nhazi na usoro nrụpụta ya.
    Nhọrọ nkwupụta #2: Otutu Efrata
    Ga-etinyerịrị ihe niile/agbakwunyere n'ime yana/ma ọ bụ ejiri mee ya na usoro nrụpụta ya.

    Nkwupụta free Gluten

    Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị gluten na ejighị ihe ọ bụla nwere gluten mepụta ya.

    (Ọbụghị)/ (Tse) Nkwupụta

    Anyị na-akwado ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị BSE/TSE.

    Nkwupụta enweghị obi ọjọọ

    Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, anwalebeghị ngwaahịa a na anụmanụ.

    Nkwupụta nke Kosher

    Anyị na-akwado ugbu a na enwetara ngwaahịa a na ụkpụrụ Kosher.

    Nkwupụta Vegan

    Anyị na-akwado ugbu a na enwetara ngwaahịa a ka ọ bụrụ ụkpụrụ Vegan.

    Ibu ibu

    Ngwaahịa a enweghị abụba trans ọ bụla nwere.

    Ozi Allergen nri

    NDỊ NA-ECHICHE Ọnụnọ AKWỤKWỌ KWURU usoro
    Mwepụta mmiri ara ehi ma ọ bụ mmiri ara ehi Mba Ee Mba
    Ụdị akwa ma ọ bụ akwa Mba Ee Mba
    Azụ ma ọ bụ azụ azụ Mba Ee Mba
    Azụ Shellfish, crustaceans, mollusks na usoro ha Mba Ee Mba
    Ahụekere ma ọ bụ ihe ndị na-esi na ahụekere Mba Ee Mba
    Osisi osisi ma ọ bụ usoro ha Mba Ee Mba
    Ngwakọta soy ma ọ bụ soy Mba Ee Mba
    Ọka wit ma ọ bụ ọka wit Mba Ee Mba

    ngwugwu-aogubiombupu foto-aogubioEzi ngwugwu uzuzu drum-aogubi

    Nkọwa ngwaahịa

    Mbupu & Nkwakọ ngwaahịa

    Ọrụ OEM

    Gbasara anyị

    Mkpado ngwaahịa


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