I-Silkworm Chrysalis Amino Acids
Incazelo Yemikhiqizo
Ukuthatha i-chrysalis yosilika encibilikisiwe njengezinto zokusetshenziswa, ama-amino acid ayingxube ancibilika emanzini angazuzwa nge-hydrolyzation. Umbala wayo uphuzi ngokufiphele, futhi ukusabela kwe-ninhydrin kuhle.
Izinkomba Eziyinhloko
| Izinto | Izinkomba |
| Izinhlamvu | Amandla anombala osuka ophuzi okhanyayo ukuya ku-claybank; iphunga elingavamile lama-amino acid; kalula deliquescence |
| Ingqikithi ye-nitrogen (g/100g) | ≥12.8 |
| Okuqukethwe kwe-amino acid (g/100g) | ≥60 |
| Ukuncipha kwesisindo lapho omiswa (%) | 6.0 |
| Insalela ekushiseni (%) | 5.0 |
| PH Inani | 5.0-7.0 |
| Isamba se-Arsenic (ibalwa nge-As) (mg/kg) | ≤0.5 |
| I-Plumbum (Pb)/mg/kg) | ≤1.0 |
| Isamba Sesibalo Samagciwane (CFU/g) | ≤3000 |
|
| ≤90 |
| Amagciwane e-Pathogenic (i-Salmonella, i-Shigella, i-Staphylococcus Aureus) | Ayitholakali |
Izinhlelo zokusebenza
- Okuqukethwe kwe-amino acid yohlobo lwe-L yamahhala kuphezulu, okubalela ngaphezu kuka-70% yenani eliphelele. Ingqikithi yokuqukethwe kwe-akhawunti yamahhala ye-amino acid engama-35%.
- Iphrotheni ye-silkworm chrysalis iyiphrotheni ephelele, ngakho inohlu olubanzi lwama-amino acid, anezinhlobo eziyisishiyagalombili zama-amino acid abalulekile alinganiselayo ingxenye yawo efanele futhi ehambisana nemodeli yeNhlangano Yezizwe Ezihlangene Yokudla Nezolimo kanye neNhlangano Yezempilo Yomhlaba (i-FAO). /I-WHO). Iphrotheni ye-silkworm chrysalis iqukethe izakhi ezicebile ezinkulu nezincane, phakathi kwazo okuqukethwe yi-zinc kufika ku-19.025mg/100g.
- Inoncibilika kahle emanzini futhi isisombululo sayo samanzi sinokucaca okuhle; Lo mkhiqizo usetshenziswa kakhulu ekudleni okunomsoco kanye nokunakekelwa kwempilo (i-amino acid oral liquid, amino acid buffers, amino acid capsules, fruity amino acid drinks and concentrated drinks, iziphuzo ezinikwa amandla ezinhlobo ezikhethekile zomsebenzi, iwayini elinomsoco, ukudla kwasebekhulile kanye izingane nokunye); esetshenziswa kumaswidi, amaqebelengwane, ukudla okuqinisiwe, ama-noodle omisiwe ahlukahlukene omisiwe nama-condiments (amasoso, usoso wesoya, uviniga nezinhlobonhlobo zesobho); Ingasetshenziswa futhi njengezinto eziyisisekelo zokusetshenziswa kwama-amino acid ezokwelapha kanye nokuhlukaniswa nokuhlanzwa kwama-amino acid ahlukahlukene.
Bhala umlayezo wakho lapha futhi usithumelele wona
