High quality Saffron Extract hmoov
Qhia luv luv
Safflower (Carthamus tinctorius L.) yog ib tsob ntoo uas muaj tsob ntoo zoo li tsob ntoo txhua xyoo. Nws yog kev lag luam cultivated rau zaub roj muab rho tawm los ntawm cov noob. Safflower Yellow yog cov khoom noj khoom haus ntuj muab rho tawm los ntawm cov paj ntoo ntawm Carthamus Tinctoria L. los ntawm cov txheej txheem ntawm extracting, filtrating, purifying, concentrating, sterilizing, spraying & drying. Cov xim tseem ceeb yog carthamine.
Product Description
Suav lub npe:crocin, saffron extract, saffron extract
Lub npe Askiv:Crocin
Suav alias:Gardenia pigment, crocetin, α-crocetin, saffron pigment
CAS Nr .:42553-65-1
Cov mis mos molecular:C44H64O24
Molecular Luj:976.96 ib
EINECS tus lej:255-881-6
Qhov chaw:Iridaceae saffron thiab stigmas ntawm lwm cov nroj tsuag hauv tib genus.
Khoom:Liab crystalline hmoov, me ntsis tsw, melting point 180 ° C, yooj yim soluble nyob rau hauv dej mus rau hauv lub pob tshab daj tov, soluble nyob rau hauv ethanol thiab propylene glycol, insoluble nyob rau hauv roj. Txiv kab ntxwv-liab hmoov zoo, 100% tshaj 80 mesh.
Tswj lub cev
| Kev txheeb xyuas: | Qhov zoo |
| Tsis hnov tsw: | Yam ntxwv |
| Saj: | Yam ntxwv |
| Sieve Analysis: | NLT 95% Pass 80 mesh |
Tshuaj Tswj
| Arsenic (As) | NMT 1 ppm |
| Cadmium (Cd) | NMT 1 ppm |
| Lead (Pb) | NMT 3 ppm |
| Mercury (Hg) | NMT 0.1 ppm |
| Hnyav Hlau | NMT 10 ppm |
| Phosphate Organics | NMT 1 ppm |
| Tshuaj tua kab | NMT 1 ppm |
Microorganism Control
| Tag Nrho Phaj suav | 1000cfu/g Max |
| P. aeruginosa | Tsis muaj |
| S. aureus | Tsis muaj |
| Salmonella | Tsis muaj |
| Poov & Pwm | 100cfu/g Max |
| E. Coli | Tsis zoo |
| Staphylococcus | Tsis zoo |
| Aflatoxins | NMT 0.2 pb |
Gmo lus
Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis yog tsim los ntawm lossis nrog GMO cov khoom cog.
Los ntawm cov khoom & impurities nqe lus
- Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis muaj thiab tsis tau tsim nrog ib qho ntawm cov khoom hauv qab no:
- Parabens
- Phthalates
- Volatile Organic Compounds (VOC)
- Solvents thiab Residual Solvents
Gluten-dawb nqe lus
Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis muaj gluten thiab tsis tau tsim nrog cov khoom xyaw uas muaj gluten.
(Not)/ (Tse) Statement
Peb tau lees paub tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis muaj BSE / TSE.
Kev lim hiam tsis pub muaj
Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis tau raug kuaj ntawm cov tsiaj.
Kosher nqe lus
Peb paub tseeb tias cov khoom no tau lees paub rau Kosher cov qauv.
Cov Lus Qhia Vegan
Peb paub tseeb tias cov khoom no tau lees paub rau cov qauv Vegan.
Food Allergen Information
| Cheebtsam | Tam sim no nyob rau hauv cov khoom |
| Peanuts (thiab/los yog derivatives,) piv txwv li, roj protein | Tsis muaj |
| Ntoo txiv ntoo (thiab/los yog derivatives) | Tsis muaj |
| Noob (Mustard, Sesame) (thiab/los yog derivatives) | Tsis muaj |
| Nplej, Barley, Rye, Oats, Spelt, Kamut los yog lawv cov hybrids | Tsis muaj |
| Gluten | Tsis muaj |
| Soybeans (thiab/los yog derivatives) | Tsis muaj |
| Cov mis nyuj (xws li lactose) lossis Qe | Tsis muaj |
| Ntses lossis lawv cov khoom | Tsis muaj |
| Shellfish los yog lawv cov khoom | Tsis muaj |
| Celery (thiab/los yog derivatives) | Tsis muaj |
| Lupine (thiab/los yog derivatives) | Tsis muaj |
| Sulphites (thiab derivatives) (ntxiv lossis> 10 ppm) | Tsis muaj |
