Alfa-cyclodextrin
Kedu ihe bụ Alpha-Cyclodextrin?
Apha-Cyclodextrin (okwu okwu: cyclohexaamylose, cyclomaltohexaose, alpha-Schar-dinger dextrin) bụ saccharide cyclic na-adịghị ebelata nke nwere nkeji glucose isii jikọtara ya na alpha-1, 4 bonds.
A na-emepụta ya site na omume nke cyclodextrin glucosyltransferase (CGTase, EC 2.4.1.19) na hydrolysed.
sirop starch na pH na-anọpụ iche (6.0-7.0) na oke okpomọkụ (35-40 ° C).
Ọdịdị annular (ma ọ bụ ụdị donuts) nke alpha-cyclodextrin na-enye oghere hydrophobic nke na-enye ohere ịmepụta ogige nsonye nwere ụdị mkpụrụ ndụ ihe nke na-abụghị polar nke nha kwesịrị ekwesị.
Ọdịdị hydrophilic nke elu elu nke usoro cyclic na-eme ka alfa-cyclodextrin na-edozi mmiri.
Ọrụ nke Alpha-Cyclodextrin
- a.Mbawanye nkwụsi ike nke ihe: gbochie volatilization, gbochie sublimation; Anti-oxidation; Gbochie ire ere nke optothermal; Mgbochi kemịkalụ ire ere; Gbatịkwuo oge nkwado nke ihe ahụ.
- b.Mbawanye ihe solubility na bioavailability.
- c.Site na nguzobe nke nsonye mgbagwoju iji nweta ihe mkpuchi dị irè isi ísì ụtọ.
- d. Mmiri mmiri n'ime steeti siri ike.
- e.Igbochi - mmekọrịta n'etiti mgbakwunye.
- f.Welata mmetụta.
Ngwa nke Alpha-Cyclodextrin
A na-eji Alfa cyclodextrin na beta cyclodextrin na ụlọ ọrụ nri. gamma cyclodextrin bụ eriri nri soluble, enwere ike ịchọta ya dị ka Alpha Cyclodextrin (fiber soluble) na ndepụta nke ngwaahịa ngwaahịa azụmahịa.
Isi nyocha
| Nlele ọkọlọtọ | Standardkpụrụ ụlọ ọrụ |
| Data nkọwapụta | Uru |
| Ọdịdị | ntụ ntụ ọcha, enweghị isi, aka ya dị ọcha |
| njirimara (IR) | Nkwekọ n'ụkpụrụ alfa CD |
| Ọdịnaya (N'ime mkpokọta shuga) | ≥98% |
| pH | 5.0-8.0 |
| Na-ebelata shuga | ≤0.2% |
| Ntughari pụrụ iche | +145º～+151º |
| Ọnwụ na ihicha | ≤11.0% |
| Ihe fọdụrụ na mgbanye | ≤0.1% |
| Metal Heavy (dị ka Pd) | ≤0.0005% |
| Nnu Arsenic (As) | ≤1.3pm |
| Ngụkọta ọnụọgụ nje nwere ike ịdị ndụ (cfu/g) | ≤1000 |
| Ngụkọta ọnụ fungi dị ike (cfu/g) | ≤50 |
| Salmonella/E. Coli (cfu/g) | Adịghị |
Nkwupụta Gmo
Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, esiteghị na ma ọ bụ jiri ihe ọkụkụ GMO mepụta ngwaahịa a.
Nkwupụta mgwa ihe
Nhọrọ nkwupụta #1: Ngwakọta otu dị ọcha
Otu ihe 100% nke a enweghị ma ọ bụ jiri ihe mgbakwunye, ihe nchekwa, ndị na-ebu na/ma ọ bụ ihe enyemaka nhazi na usoro nrụpụta ya.
Nhọrọ nkwupụta #2: Otutu Efrata
Ga-etinyerịrị ihe niile/agbakwunyere n'ime yana/ma ọ bụ ejiri mee ya na usoro nrụpụta ya.
Nkwupụta free Gluten
Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị gluten na ejighị ihe ọ bụla nwere gluten mepụta ya.
(Ọbụghị)/ (Tse) Nkwupụta
Anyị na-akwado ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị BSE/TSE.
Nkwupụta enweghị obi ọjọọ
Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, anwalebeghị ngwaahịa a na anụmanụ.
Nkwupụta nke Kosher
Anyị na-akwado ugbu a na enwetara ngwaahịa a na ụkpụrụ Kosher.
Nkwupụta Vegan
Anyị na-akwado ugbu a na enwetara ngwaahịa a ka ọ bụrụ ụkpụrụ Vegan.
Ozi Allergen nri
| NDỊ NA-ECHICHE | Ọnụnọ | AKWỤKWỌ | KWURU usoro |
| Mwepụta mmiri ara ehi ma ọ bụ mmiri ara ehi | Mba | Ee | Mba |
| Ụdị akwa ma ọ bụ akwa | Mba | Ee | Mba |
| Azụ ma ọ bụ azụ azụ | Mba | Ee | Mba |
| Azụ Shellfish, crustaceans, mollusks na usoro ha | Mba | Ee | Mba |
| Ahụekere ma ọ bụ ihe ndị na-esi na ahụekere | Mba | Ee | Mba |
| Osisi osisi ma ọ bụ usoro ha | Mba | Ee | Mba |
| Ngwakọta soy ma ọ bụ soy | Mba | Ee | Mba |
| Ọka wit ma ọ bụ ọka wit | Mba | Ee | Mba |
Ibu ibu
Ngwaahịa a enweghị abụba trans ọ bụla nwere.
