CHITOSAN(FOOD GRADE)
Chiyambi cha malonda
Non-Poizoni ndi Odorless.Off-Woyera kapena wopepuka wachikasu ufa.Kusungunuka mu asidi, ndi osasungunuka m'madzi, maziko kapena wamba organic solutions.
Chitosan ndi polysaccharide yachilengedwe yochokera ku chitin, yomwe imapezeka m'mafupa a crustaceans monga shrimp, nkhanu, ndi nkhanu. Amapangidwa kudzera mu njira ya deacetylation ya chitin, zomwe zimapangitsa kuti pakhale zinthu zofananira ndi zowonongeka zomwe zimagwiritsidwa ntchito m'mafakitale osiyanasiyana.
Kusanthula Kochokera:
Chitosan imachokera ku zipolopolo za crustaceans, zomwe zimatuluka m'mafakitale am'nyanja. Zipolopolo zimapatsidwa mankhwala osiyanasiyana komanso ma enzymatic kuti achotse mapuloteni ndi mchere, kenako deacetylation kuti apange chitosan. Kuphatikiza apo, chitosan imathanso kupangidwa kuchokera ku mafangasi, monga Aspergillus niger, kudzera mu nayonso mphamvu.
KUSANGALALA KWAMBIRI
| ZINTHU | KULAMBIRA |
| Maonekedwe | Choyera kapena chachikaso pang'ono, ufa kapena flake ndi kuwala |
| Kununkhira | Lili ndi fungo lake, palibe fungo lachilendo |
| Chizindikiritso | Forward reaction |
| Digiri ya DAC | ≥85% kapena Kusintha Mwamakonda Anu |
| Viscosity | Imakwaniritsa zofunikira |
| Phulusa Zokhutira | ≤1.0% |
| Kutaya pa Kuyanika | ≤10.0% |
| pH | 6.5~8.5 |
| Insoluble mankhwala | ≤1.0% |
| Monga | ≤1ppm |
| Kutsogolera | ≤2 ppm |
Kugwiritsa ntchito
Chitosan ali ndi ntchito zosiyanasiyana m'mafakitale angapo, kuphatikiza mankhwala, zakudya ndi zakumwa, ulimi, zodzoladzola, komanso kuthira madzi oyipa. Zina mwazofunikira kwambiri ndizo:
- Makampani Azamankhwala: Chitosan amagwiritsidwa ntchito popereka mankhwala, mavalidwe a mabala, ndi uinjiniya wa minofu chifukwa cha kuyanjana kwake, kuwonongeka kwachilengedwe, komanso zinthu zomatira mucoadhesive.
- Makampani a Chakudya ndi Chakumwa: Amagwiritsidwa ntchito ngati zosungira zachilengedwe, zowonjezera, komanso zakudya zowonjezera chifukwa cha mphamvu yake yomanga mafuta ndi cholesterol, komanso zotsatira zake zomwe zingakhalepo kale.
- Ulimi: Chitosan amagwiritsidwa ntchito paulimi ngati mankhwala ophera tizilombo, owonjezera kukula kwa mbewu, ndikusintha nthaka kuti alimbikitse zokolola, kuwongolera matenda a mbewu, komanso kukonza nthaka.
- Zodzoladzola: Chitosan amagwiritsidwa ntchito posamalira khungu ndi zinthu zosamalira tsitsi chifukwa chonyowetsa, kupanga mafilimu, komanso anti-microbial properties.
- Chithandizo cha Madzi: Chitosan amagwiritsidwa ntchito poyeretsa madzi chifukwa cha kuthekera kwake kuchotsa zitsulo zolemera, utoto, ndi zoipitsa zina m'madzi oyipa.
Kugwiritsa ntchito chitosan m'makampani azakudya: Chitosan atha kugwiritsidwa ntchito ngati zomatira, zonyowa, zowunikira, zodzaza, emulsifier, glazing agent ndi thickening stabilizer muzakudya. Itha kugwiritsidwanso ntchito ngati oligosaccharide yogwira ntchito kuti muchepetse cholesterol ndikuwonjezera chitetezo chokwanira. Enzymatic kapena acid hydrolysis ya khungu la shrimp kapena chipolopolo cha nkhanu imagwiritsidwa ntchito kwambiri m'makampani potulutsa chitosan.
- 1. Monga chonyamulira cha immobilized enzyme
- 2. Ntchito ngati chowonjezera chakudya
- 3. Ntchito ngati chakudya ma CD filimu
- 4. Ntchito anticorrosion chakudya ndi kusunga
Ntchito
M'makampani azakudya ndi zakumwa, chitosan ali ndi ntchito zosiyanasiyana, kuphatikiza:
- Natural preservative:Chitosan ali ndi antibacterial ndi antifungal properties ndipo amatha kugwiritsidwa ntchito ngati chosungira zachilengedwe kuti awonjezere moyo wa alumali wa chakudya. Zimalepheretsa kukula kwa nkhungu ndi mabakiteriya, zomwe zimathandiza kuti chakudya chikhale chatsopano komanso chabwino.
- Zopatsa thanzi:Chitosan akhoza kuwonjezeredwa ku zakudya ndi zakumwa monga zowonjezera zakudya, monga timadziti, yogati ndi zakumwa zogwira ntchito. Imawonjezera fiber zomwe zili muzakudya, zimapereka prebiotic komanso zimathandizira kulimbikitsa thanzi lamatumbo.
- Zochepetsa thupi:Chitosan imagwiritsidwa ntchito popanga zinthu zina zoonda chifukwa akuti imamanga mafuta ndikuchepetsa kuyamwa kwamafuta. Izi zimapangitsa kukhala chophatikizira wamba chowonjezeredwa ku zakumwa zina kapena zakudya monga gawo lazinthu zothandizira kuwonda.
- Zothandizira kukonza chakudya:Chitosan itha kugwiritsidwa ntchito ngati zothandizira kukonza chakudya, monga ma gelling agents, stabilizers ndi emulsifiers. Imawongolera kapangidwe ka zakudya komanso kamvekedwe ka mkamwa, imawonjezera kusasinthasintha, komanso imathandizira kuti chakudya chizikhala chokhazikika.
Zindikirani kuti ngakhale chitosan ili ndi ntchito zambiri m'makampani azakudya ndi zakumwa, malamulo ndi miyezo yoyenera iyenera kutsatiridwa poigwiritsa ntchito kuti zitsimikizire chitetezo chake komanso kutsatira.
Chidziwitso cha Gmo
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanapangidwe kuchokera kapena ndi zomera za GMO.
Mawu opangira
Chiganizo Chosankha #1: Chosakaniza Chokha Chokha
Chosakaniza chimodzi ichi cha 100% chilibe kapena kugwiritsa ntchito zowonjezera, zosungira, zonyamulira ndi / kapena zothandizira popanga.
Chiganizo Chosankha #2: Zosakaniza Zambiri
Iyenera kuphatikiza zonse/zowonjezera zina zomwe zili mkati ndi/kapena zogwiritsidwa ntchito popanga.
Chidziwitso chaulere cha Gluten
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa alibe gilateni ndipo sanapangidwe ndi zosakaniza zilizonse zomwe zimakhala ndi gilateni.
(Ayi)/ (Tse) Mawu
Apa tikutsimikizira kuti, monga momwe tikudziwira, mankhwalawa ndi aulere a BSE/TSE.
Mawu opanda nkhanza
Apa tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanayesedwe pa nyama.
Mawu a Kosher
Tikutsimikizira kuti malondawa adatsimikiziridwa kuti ali ndi miyezo ya Kosher.
Chidziwitso cha Vegan
Tikutsimikizira kuti malondawa adatsimikizika kuti ali ndi miyezo ya Vegan.
Chidziwitso cha Allergen Chakudya
| ZOTHANDIZA | KUKHALA | KUKHALA | NTCHITO COMMENT |
| Mkaka kapena zotumphukira za mkaka | Ayi | Inde | Ayi |
| Zochokera ku dzira kapena dzira | Ayi | Inde | Ayi |
| Zochokera ku nsomba kapena nsomba | Ayi | Inde | Ayi |
| Nkhono, crustaceans, mollusks ndi zotumphukira zawo | Ayi | Inde | Ayi |
| Mtedza kapena zochokera ku mtedza | Ayi | Inde | Ayi |
| Mtedza wamtengo kapena zotumphukira zake | Ayi | Inde | Ayi |
| Zochokera ku soya kapena soya | Ayi | Inde | Ayi |
| Zochokera ku tirigu kapena tirigu | Ayi | Inde | Ayi |
Mafuta a Trans
Mankhwalawa alibe mafuta aliwonse.
